MBA COMMERCIAL COFFEE
Specialty coffee
Thai Fermented (Arabica 100%)
Roasting: Light Filter or Espresso
Details: Origin: Northern Thailand | Process: Fermented
Test Notes: Winey, Guava, Sweet, Fruity, Juicy, Full body, Good Aroma, Long aftertaste
Price: Retail: 1,900.- / 1kg | Wholesale: 1,700.- / 5kg | Dealer: 1,500.- / 10kg
Brazil Santos (Arabica 100%)
Roasting: Light Filter or Espresso
Details: Brazil Santos Natural + Thai Chiang Rai Natural
Test Notes: Nutty, Chocolate, Good Aroma, Low Acidity, Full body
Price: Retail: 1,000.- / 1kg | Wholesale: 900.- / 5kg | Dealer: 800.- / 10kg
Kenya Ethiopia (Arabica 100%)
Roasting: Light Filter or Espresso
Details: Ethiopia Washed G2 + Kenya Washed
Test Notes: Fruity, Juicy, Sweet, Good Aroma, Long aftertaste
Price: Retail: 1,500.- / 1kg | Wholesale: 1,300.- / 5kg | Dealer: 1,100.- / 10kg
NAN Natural Fermentation 72 Hours.
Roasting: Medium espresso
Details: Origin: Suan Ya Luang, Northern Thailand
Test Notes: Guava, Dark cherry, Winey, Cacoa Nip, Sweet Aftertaste
Price: Retail: 490.-/ 200g
Chiang mai OMKOI Natural Process
Roasting: Filter / Light Roasted
Details: Origin: Khun Tuen, Omkoi, Chiang Mai, Thailand
Taste Notes: Lavender, Mango, Blackcurrant, Prune, Dried Dates, Tangerine, Caramel, Lingering Finishs
Price: Retail: 490.-/ 200g
Other beverage ingredients
Matcha Uji
Details: Origin: Uji, Japan. Premium authentic matcha with an extremely fine powder that produces a rich, frothy texture when whisked. Features a slightly savory (umami) tone with minimal bitterness, making it highly well-rounded. Rich aroma and natural vibrant color. Ideal for pure matcha and matcha latte.
Price: 415 Baht (100g pack)
Thai Tea (Thai Ceylon Tea)
Details: Origin: Thai tea leaves from Chiang Mai blended with Ceylon tea from Sri Lanka. The tea leaves are finely ground, providing a strong, full-bodied taste when brewed. Highly aromatic without artificially added fragrances. Vibrant natural color with a unique character.
Price: 250 Baht (500g pack)